Lodging

Radisson Blu 1919 Hotel Reykjavik

Reykjavik · Iceland

Radisson Blu 1919 Hotel occupies a beautifully restored historic building on Pósthússtræti in central Reykjavik, originally constructed in 1919 as the headquarters of Iceland's national steamship company. The building's heritage architecture has been preserved and integrated with contemporary Scandinavian hotel design, creating an interior that feels both historic and current. The 88 rooms and suites are among the most spacious in central Reykjavik, and the hotel's restaurant, serving Icelandic-Nordic cuisine, has a loyal local following. Its central location puts guests within walking distance of virtually every major Reykjavik attraction, shop, and restaurant.

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Reykjavik · Iceland

Places to stop

Nearby places

Food

Grillmarkaðurinn Reykjavik

Grillmarkaðurinn, or Grill Market, is one of Reykjavik's most ambitious restaurants, with a menu built around Iceland's finest ingredients cooked over charcoal fire and in a wood-burning oven. The restaurant specializes in Icelandic lamb, Angus beef, and fresh North Atlantic seafood, all sourced from named farms and fishing vessels. The open kitchen and grill station dominate the interior, filling the space with the aromas of meat and smoke. Grillmarkaðurinn also maintains one of the most serious Icelandic craft spirits collections in the country, making it a destination for those seeking to explore local aquavit and gin alongside premium proteins.

Reykjavik · Iceland

Food

Kopar Restaurant Reykjavik

Kopar, meaning 'copper' in Icelandic, is a modern Nordic restaurant on Reykjavik's old harbor waterfront with sweeping views of the fishing boats and, on clear days, the Esja mountain range across the bay. The menu celebrates Iceland's seafood heritage through contemporary preparations — think langoustine with butter and herbs, Atlantic cod with skyr sauce, and slow-cooked lamb from highland farms. The interior blends copper accents with dark wood and stone, creating a warm and distinctive atmosphere. Kopar is particularly popular for lunch when the harbor views and the quality of the daily fish specials make it hard to improve upon.

Reykjavik · Iceland

Food

Fiskmarkaðurinn Fish Market Reykjavik

Fiskmarkaðurinn, or The Fish Market, is one of Reykjavik's most acclaimed restaurants, occupying a beautifully converted 1930s warehouse in the old harbor area near Harpa Concert Hall. Chef Hössi Halldórsson's menu fuses Icelandic seafood tradition with Asian flavor influences — the result being a style of cooking that feels distinctly Nordic yet broadly accessible. Signature dishes include sushi-style presentations of Icelandic fish, lobster from the cold North Atlantic, and lamb prepared in Japanese-inspired broths. The restaurant's interior, with its preserved timber beams and dramatic open kitchen, creates an atmosphere as memorable as the food.

Reykjavik · Iceland

Food

Matur og Drykkur Reykjavik

Matur og Drykkur, which translates to 'Food and Drink' in Icelandic, is a beloved restaurant in Reykjavik's Old Harbour district that takes its inspiration from historic Icelandic cookbooks and culinary traditions. The menu draws on preserved recipes from 1858 and the early 20th century, reinterpreting traditional Icelandic dishes with contemporary technique and presentation. Signature preparations include salt fish (bacalao), hákarl-cured lamb, and sheep's head bread — each dish offering a window into Iceland's austere but deeply flavorful food heritage. The restaurant's warm, unpretentious atmosphere makes it equally popular with local families and adventurous visitors.

Reykjavik · Iceland

Sightseeing

Grjótaþorp

Grjótaþorp is a notable point of interest, offering visitors an opportunity to experience the distinctive character and appeal of this destination. Whether for its natural beauty, cultural significance, or unique atmosphere, it provides a rewarding experience as part of a broader exploration of the area.

Reykjavik · Iceland

Lodging

101 Hotel Reykjavik

101 Hotel takes its name from Reykjavik's most central and desirable postal code, and reflects the character of that neighborhood — sophisticated, arts-forward, and quintessentially Icelandic. Designed by architect Ingibjörg Pálmadóttir with a minimalist sensibility that foregrounds natural Icelandic materials, the hotel's 38 rooms and suites feel like particularly well-appointed private apartments. The spa and the ground-floor restaurant and bar are popular with both guests and local creative professionals, making 101 Hotel one of Reykjavik's most social luxury properties. A geothermal hot tub on the roof adds the quintessential Icelandic touch.

Reykjavik · Iceland

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Destination

Iceland

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Travel guides

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Events

Reykjavik Winter Lights

In Reykjavík, winter darkness is brightened by the city’s annual Winter Lights Festival, a seasonal celebration within a wider programme of cultural life. The w

Date pending official confirmation

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A Budget Guide to a One-Week Road Trip Around Iceland

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